I love food quite simply. Now food photography isn’t necessarily the most exciting thing in the world, but making the food is. And that is why I like it so much.

From the top down we have
-Cranberry Apple Crisp made by my beautiful wife.
-2 Different loaves of homemade all natural whole wheat & flax seed bread covered in organic oats. (Bec described this one as weighty) And it is. Dense. Hearty. Fibrous. Delicious.
-Canned applesauce and apple pie filling from our trip to Iron’s Fruit Farms as mentioned a few days ago. Our wonderful friend Anna led the canning process.
- A batch of my homemade “Autumn Squash laced with Cranberries” granola that is being sold at the Corner Bloc Coffee Shop. We’re changing up the flavors every batch so go get some while this one is there.

That’s it for now. Hope it’s making you hungry.